Masala Chips
Crispy and flavoursome, these Masala Chips combine the zest of a sweet and spicy tomato sauce with the rustic flavour of fried chips, garnished with spring onions and served with melted cheese.
15 mins
25 mins
2 large potatoes, cut into chips <br> Oil, for frying<br> 1 small onion, finely chopped<br> 2 cloves garlic, minced<br> 1 teaspoon chili flakes (can substitute with paprika)<br> 1 can diced tomatoes<br> 1 tablespoon sugar<br> Salt to taste<br> 100g cheese, grated (can substitute with vegan cheese)<br> Spring onions, sliced for garnish<br>
<div class="method_step"><div class="method_num">1</div>Begin by heating the oil in a pan, ensure it's hot enough for frying. <div class="method_step"><div class="method_num">2</div> Fry the cut potatoes until they turn golden and crispy. Once done, place them on a paper towel to absorb excess oil.<br> <div class="method_step"><div class="method_num">3</div>In another pan, sauté the finely chopped onion and minced garlic until they turn a soft golden. <div class="method_step"><div class="method_num">4</div>Add the chili flakes, stir for a minute to release the flavors, then add the canned diced tomatoes.<br> <div class="method_step"><div class="method_num">5</div>Let it simmer for about 5 minutes before adding the sugar and salt to taste.<br> <div class="method_step"><div class="method_num">6</div>Once the sauce starts to thicken, add the fried chips into the sauce and mix well so that all the chips are evenly coated with the sauce. <div class="method_step"><div class="method_num">7</div>Turn off the heat, sprinkle the grated cheese on top and garnish with sliced spring onions. Let the cheese melt with the heat of the chips and serve hot.<br>
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The calorie count is an approximation and can vary based on exact measurements and specific ingredients used. Always consult nutritional information if strict adherence to calorie counts is required. This recipe aims to replicate the flavour of the dish but may not be an exact match to the proprietary recipe used by the restaurant.
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